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Oatmeal Raisin & Chocolate Chip Cookie Bars - Recipe and Nutrition Facts
33

Oatmeal Raisin & Chocolate Chip Cookie Bars Recipe

Oatmeal Raisin & Chocolate Chip Cookie Bars has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 34.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Oatmeal Raisin & Chocolate Chip Cookie Bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat31%
 Calories from Carbs63%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170 IU3.4%
Vitamin C0.12 mg0.2%
Vitamin D7.2 IU1.8%
Vitamin E0.16 mg0.53%
Thiamin0.13 mg8.5%
Riboflavin0.08 mg4.9%
Niacin0.6 mg3%
Vitamin B60.02 mg1.1%
Folate20 mcg5%
Vitamin B120.06 mcg1%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron1.4 mg7.8%
Magnesium10.4 mg2.6%
Phosphorus33 mg3.3%
Potassium89.9 mg2.6%
Sodium136.1 mg5.7%
Zinc0.21 mg1.4%
Copper0.08 mg3.8%
Manganese0.14 mg6.8%
Selenium3.6 mcg5.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.3 g11.4%
Dietary Fiber1.8 g7.2%
Sugars18.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%
Saturated Fat4 g20%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 199 Calories from Fat 0

% Daily Value *

Total Fat 7.4 g 11.4%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 30.7 mg 10.2%

Sodium 136.1 mg 5.7%

Total Carbohydrates 34.3 g 11.4%

Dietary Fiber 1.8 g7.2%

Sugars 18.3 g

Protein 3.4 g 6.8%

Vitamin A 3.4% Vitamin C 0.2%

Calcium 1.6% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2290360 Embed Table:

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