Oatmeal Crisp - Hearty Raisin, Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 82.26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 8.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Oatmeal Crisp - Hearty Raisin, Cereal has been given a composite ranking of 49, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 9% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 0 mg | |||
Thiamin | 0.19 mg | 12.9% | Bottom 30% | Low |
Riboflavin | 0.05 mg | 3.2% | Bottom 10% | Very Low |
Niacin | 4.8 mg | 24.2% | Mid 40% | Average |
Vitamin B6 | 0.65 mg | 32.3% | Mid 40% | Average |
Folic Acid | 51.6 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Magnesium | 64.5 mg | 16.1% | Mid 40% | Average |
Phosphorus | 161.3 mg | 16.1% | Mid 40% | Average |
Sodium | 217.7 mg | 9.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.3 g | 27.4% | Top 10% | Very High |
Dietary Fiber | 6.5 g | 25.8% | Top 30% | High |
Sugars | 32.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | Mid 40% | Average |
Saturated Fat | 0.81 g | 4% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 135 mg 5.6%
Total Carbohydrates 51 g 17%
Dietary Fiber 4 g16%
Sugars 20 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 364
Protein 6.1 g | Carbs 84.8 g | Fat 3 g
Per 100g | Calories 394
Protein 3 g | Carbs 84.8 g | Fat 4.5 g
Per 100g | Calories 370
Protein 3.7 g | Carbs 85.2 g | Fat 3.7 g
Per 100g | Calories 347
Protein 10.2 g | Carbs 77.6 g | Fat 4.1 g
Per 100g | Calories 378
Protein 5 g | Carbs 78.1 g | Fat 5 g
Per 100g | Calories 353
Protein 5 g | Carbs 75.6 g | Fat 5 g
Per 100g | Calories 400
Protein 10 g | Carbs 78.3 g | Fat 7.5 g
Per 100g | Calories 364
Protein 8.3 g | Carbs 79.3 g | Fat 4.1 g