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Oatmeal Apricot High Energy Bar - Recipe and Nutrition Facts
74

Oatmeal Apricot High Energy Bar Recipe

Oatmeal Apricot High Energy Bar has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 30.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Oatmeal Apricot High Energy Bar has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat42%
 Calories from Carbs44%

Why this is good for you

  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A295 IU5.9%
Vitamin C0.24 mg0.4%
Vitamin D0 IU
Vitamin E2.6 mg8.7%
Thiamin0.05 mg3.6%
Riboflavin0.06 mg3.8%
Niacin2.6 mg12.9%
Vitamin B60.11 mg5.7%
Folate17.6 mcg4.4%
Vitamin B120 mcg
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron1.1 mg5.9%
Magnesium42.8 mg10.7%
Phosphorus93 mg9.3%
Potassium251.5 mg7.2%
Sodium93.3 mg3.9%
Zinc0.77 mg5.1%
Copper0.15 mg7.5%
Manganese0.31 mg15.6%
Selenium1.9 mcg2.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.1 g10%
Dietary Fiber2.7 g10.8%
Sugars22.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.2 g18.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.7%
Saturated Fat2.1 g10.5%
Monounsaturated Fat5.3 g
Polyunsaturated Fat4.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 256 Calories from Fat 0

% Daily Value *

Total Fat 12.8 g 19.7%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 3.8 mg 1.3%

Sodium 93.3 mg 3.9%

Total Carbohydrates 30.1 g 10%

Dietary Fiber 2.7 g10.8%

Sugars 22.2 g

Protein 9.2 g 18.4%

Vitamin A 5.9% Vitamin C 0.4%

Calcium 3.5% Iron 5.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1684866 Embed Table:

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