Oasis 4-Berry Smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 53.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Oasis 4-Berry Smoothie has been given a composite ranking of 71, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 3% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 96 mg | 160% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 55 mg | 5.5% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 2.4 mg | 0.6% | ||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 39.7 mg | 1.7% | ||
Zinc | 0 mg | |||
Copper | 0.02 mg | 0.8% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.5 g | 17.8% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 41 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 39.7 mg 1.7%
Total Carbohydrates 53.5 g 17.8%
Dietary Fiber 9 g36%
Sugars 41 g
Protein 2.5 g 5%
Vitamin A Vitamin C 160%
Calcium 5.5% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 71
Protein 1.6 g | Carbs 16.5 g | Fat 0.6 g
Per Serving | Calories 459
Protein 11.9 g | Carbs 72.1 g | Fat 16.2 g
Per Serving | Calories 194
Protein 2.2 g | Carbs 48.5 g | Fat 0.9 g
Per Serving | Calories 112
Protein 0.9 g | Carbs 18.1 g | Fat 0.4 g
Per Serving | Calories 124
Protein 2.1 g | Carbs 29 g | Fat 0.7 g
Per Serving | Calories 220
Protein 12.4 g | Carbs 35.1 g | Fat 4.6 g
Per Serving | Calories 158
Protein 4.4 g | Carbs 35.7 g | Fat 0.5 g
Per Serving | Calories 271
Protein 13.3 g | Carbs 31.5 g | Fat 9.3 g