Nutrition Kitchen - Nutrition Kitchen Whole Soybean Pasta Angel Hair Style has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 38.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 40.57 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 17.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Nutrition Kitchen - Nutrition Kitchen Whole Soybean Pasta Angel Hair Style, and we advise that this food on a regular basis.
Calories from Protein | 45% | |
Calories from Fat | 11% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176.4 mg | 17.6% | Top 30% | High |
Iron | 17.6 mg | 98% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 17.6 mg | 0.7% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.8 g | 12.9% | Top 30% | High |
Dietary Fiber | 19.4 g | 77.6% | Top 10% | Very High |
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.6 g | 81.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | Mid 40% | Average |
Saturated Fat | 1.8 g | 8.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 25
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 11 g44%
Sugars 3 g
Protein 23 g 46%
Vitamin A Vitamin C
Calcium 10% Iron 55.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 20
Protein 1 g | Carbs 4 g | Fat 0.5 g
Per 100g | Calories 110
Protein 3.1 g | Carbs 21.9 g | Fat 0 g
Per 100g | Calories 282
Protein 49.4 g | Carbs 31.7 g | Fat 1.8 g
Per 100g | Calories 282
Protein 49.4 g | Carbs 31.7 g | Fat 1.8 g
Per 100g | Calories 227
Protein 10.1 g | Carbs 40.3 g | Fat 2.5 g
Per 100g | Calories 863
Protein 0 g | Carbs 0 g | Fat 93 g
Per 100g | Calories 370
Protein 40.6 g | Carbs 38.8 g | Fat 4.4 g
Per 100g | Calories 70
Protein 2.9 g | Carbs 11.3 g | Fat 1.7 g
Per 100g | Calories 370
Protein 40.6 g | Carbs 38.8 g | Fat 4.4 g