Not so Green Juice has a average-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 77.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Not so Green Juice has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 9% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 22495 IU | 449.9% | ||
Vitamin C | 129.2 mg | 215.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.1 mg | 7% | ||
Thiamin | 0.29 mg | 19% | ||
Riboflavin | 0.28 mg | 16.7% | ||
Niacin | 1.8 mg | 8.9% | ||
Vitamin B6 | 0.59 mg | 29.7% | ||
Folate | 108.4 mcg | 27.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.4 mg | 13.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 245 mg | 24.5% | ||
Iron | 3 mg | 16.7% | ||
Magnesium | 88.4 mg | 22.1% | ||
Phosphorus | 161 mg | 16.1% | ||
Potassium | 1 mg | 0% | ||
Sodium | 202.1 mg | 8.4% | ||
Zinc | 1.2 mg | 7.9% | ||
Copper | 0.64 mg | 32% | ||
Manganese | 1.1 mg | 54.6% | ||
Selenium | 3 mcg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.1 g | 25.7% | ||
Dietary Fiber | 20.5 g | 82% | ||
Sugars | 42.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 299 Calories from Fat 0
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 202.1 mg 8.4%
Total Carbohydrates 77.1 g 25.7%
Dietary Fiber 20.5 g82%
Sugars 42.6 g
Protein 6.5 g 13%
Vitamin A 449.9% Vitamin C 215.3%
Calcium 24.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 133
Protein 3.3 g | Carbs 34.6 g | Fat 1.6 g
Per Serving | Calories 85
Protein 1.2 g | Carbs 22.3 g | Fat 0.8 g
Per Serving | Calories 32
Protein 0.51 g | Carbs 8.1 g | Fat 0.14 g
Per Serving | Calories 63
Protein 0.94 g | Carbs 16.1 g | Fat 0.24 g