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Not Breaded Pan-Fried Cooked Separable Lean and Fat Leg Top Round Veal - Nutrition Facts
42

Not Breaded Pan-Fried Cooked Separable Lean and Fat Leg Top Round Veal

Veal, Leg (Top Round), Separable Lean and Fat, Cooked, Pan-Fried, Not Breaded has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Riboflavin and Niacin.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 31.75 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Veal, Leg (Top Round), Separable Lean and Fat, Cooked, Pan-Fried, Not Breaded has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein63%
 Calories from Fat37%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • Low in Sodium
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E0.42 mg1.4%Mid 40%Average
Vitamin K5 mcg6.3%Top 30%High
Thiamin0.07 mg4.7%Mid 40%Average
Riboflavin0.35 mg20.6%Top 30%High
Niacin12.1 mg60.3%Top 10%Very High
Vitamin B60.49 mg24.5%Top 30%High
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%Bottom 30%Low
Iron0.88 mg4.9%Mid 40%Average
Magnesium31 mg7.8%Top 30%High
Phosphorus279 mg27.9%Top 30%High
Potassium425 mg12.1%Top 30%High
Sodium76 mg3.2%Mid 40%Average
Zinc3.2 mg21.5%Top 30%High
Copper0.06 mg3.1%Bottom 30%Low
Manganese0.03 mg1.6%Mid 40%Average
Selenium13.4 mcg19.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.7 g63.5%Top 10%Very High
Tryptophan321 mg
Threonine1387 mg
Isoleucine1564 mg
Leucine2527.4 mg
Lysine2615.8 mg
Methionine741.1 mg
Cystine358 mg
Phenylalanine1281.2 mg
Tyrosine1012.1 mg
Valine1755.2 mg
Arginine1866.9 mg
Histidine1151.9 mg
Alanine1888 mg
Aspartic Acid2738.7 mg
Glutamic Acid5022.8 mg
Glycine1631.8 mg
Proline1326 mg
Serine1189.9 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.4 g12.8%Mid 40%Average
Saturated Fat3.2 g15.8%Mid 40%Average
Monounsaturated Fat3.2 g
Polyunsaturated Fat0.6 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids50 mg
Total Omega 6 Fatty Acids459.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water58.3 g
Ash1.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 211 Calories from Fat 75

% Daily Value *

Total Fat 8.4 g 12.8%

Saturated Fat 3.2 g 15.8%

Trans Fat 0 g

Cholesterol 105 mg 35%

Sodium 76 mg 3.2%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 31.7 g 63.5%

Vitamin A Vitamin C

Calcium 0.6% Iron 4.9%

*Based on a 2000 Calorie diet

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Better Eats

Details
45

Not Breaded Pan-Fried Cooked..

Per 100g | Calories 183
Protein 33.2 g | Carbs 0 g | Fat 4.6 g

46

Roasted Cooked Separable Lean and Fat..

Per 100g | Calories 160
Protein 27.7 g | Carbs 0 g | Fat 4.7 g

57

Veal Leg Top Round, Separable Lean..

Per 100g | Calories 117
Protein 21 g | Carbs 0 g | Fat 3.1 g

48

Roasted Cooked Separable Lean Only..

Per 100g | Calories 150
Protein 28.1 g | Carbs 0 g | Fat 3.4 g

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Breaded Pan-Fried Cooked Separable..

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Protein 27.3 g | Carbs 9.9 g | Fat 9.2 g

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Breaded Pan-Fried Cooked Separable..

Per 100g | Calories 216
Protein 28.4 g | Carbs 9.8 g | Fat 6.3 g

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Not Breaded Pan-Fried Cooked..

Per 100g | Calories 183
Protein 33.2 g | Carbs 0 g | Fat 4.6 g

32

Breaded Pan-Fried Cooked Separable..

Per 100g | Calories 238
Protein 27.3 g | Carbs 9.9 g | Fat 9.2 g

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Breaded and Fried Cooked Mixed..

Per 100g | Calories 215
Protein 18.1 g | Carbs 10.1 g | Fat 10.9 g

37

Breaded Pan-Fried Cooked Separable..

Per 100g | Calories 216
Protein 28.4 g | Carbs 9.8 g | Fat 6.3 g

45

Not Breaded Pan-Fried Cooked..

Per 100g | Calories 183
Protein 33.2 g | Carbs 0 g | Fat 4.6 g