Nordy Bars has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 65.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Nordy Bars, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 49% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 96 mcg | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 2.3 mg | 13% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 231 mg | 6.6% | ||
Sodium | 284 mg | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.8 g | 21.9% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 48.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.2 g | 48% | ||
Saturated Fat | 17.9 g | 89.5% |
Serving size
Amount Per Serving
Calories 567 Calories from Fat 281
% Daily Value *
Total Fat 31.2 g 48%
Saturated Fat 17.9 g 89.5%
Trans Fat
Cholesterol 56 mg 18.7%
Sodium 284 mg 11.8%
Total Carbohydrates 65.8 g 21.9%
Dietary Fiber 3.1 g12.4%
Sugars 48.5 g
Protein 6.4 g 12.8%
Vitamin A 6% Vitamin C 1%
Calcium 9% Iron 13%
*Based on a 2000 Calorie diet
Per Serving | Calories 278
Protein 3.7 g | Carbs 41.5 g | Fat 11.4 g
Per Serving | Calories 197
Protein 2.9 g | Carbs 24.3 g | Fat 10.2 g
Per Serving | Calories 189
Protein 2.9 g | Carbs 25.4 g | Fat 9.1 g
Per 100g | Calories 100
Protein 0 g | Carbs 19 g | Fat 3 g