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Nonfat Yogurt Cheese 1 - Recipe and Nutrition Facts
65

Nonfat Yogurt Cheese 1 Recipe

Nonfat Yogurt Cheese 1 has a average-calorie, average-carb, low-fat and high-protein content.

With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Nonfat Yogurt Cheese 1 has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein51%
 Calories from Fat0%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein

Why this is bad for you

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium212 mg8.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23 g7.7%

Protein Analysis

NameAmount%DVRankInterpretation
Protein24 g48%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 212 Calories from Fat 0

% Daily Value *

Total Fat 0 g

Saturated Fat

Trans Fat

Cholesterol

Sodium 212 mg 8.8%

Total Carbohydrates 23 g 7.7%

Dietary Fiber

Sugars

Protein 24 g 48%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/nonfat-yogurt-cheese-10000000522974/ Embed Table:

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