No-Bake Strawberry Cheesecake 1 has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 67.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing No-Bake Strawberry Cheesecake 1 has been given a composite ranking of 46, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 50% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 14.5 mg | 0.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.9 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0.13 g | 0.52% | Bottom 30% | Low |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.34 g | 0.67% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | Bottom 30% | Low |
Saturated Fat | 1.1 g | 5.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 575 Calories from Fat 297
% Daily Value *
Total Fat 33.1 g 50.9%
Saturated Fat 19.5 g 97.5%
Trans Fat
Cholesterol 98.1 mg 32.7%
Sodium 254.2 mg 10.6%
Total Carbohydrates 67.8 g 22.6%
Dietary Fiber 2.3 g9.2%
Sugars 40.5 g
Protein 5.9 g 11.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 491
Protein 7.9 g | Carbs 43.6 g | Fat 32.6 g
Per Serving | Calories 149
Protein 2.9 g | Carbs 16.6 g | Fat 8.4 g
Per Serving | Calories 234
Protein 6.3 g | Carbs 13.7 g | Fat 17.1 g
Per Serving | Calories 329
Protein 7.2 g | Carbs 28.1 g | Fat 21.2 g
Per Serving | Calories 238
Protein 2.8 g | Carbs 25.4 g | Fat 14.6 g
Per Serving | Calories 221
Protein 2.8 g | Carbs 29.2 g | Fat 10.7 g
Per Serving | Calories 490
Protein 5.9 g | Carbs 72.3 g | Fat 19.2 g
Per Serving | Calories 88
Protein 1.2 g | Carbs 12.5 g | Fat 3.8 g