Nissin - Souper Meal Ramen Noodle Soup has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 60.66g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.84 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.43 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Nissin - Souper Meal Ramen Noodle Soup, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 39% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 163.9 mg | 16.4% | Top 30% | High |
Iron | 4.4 mg | 24.6% | Top 10% | Very High |
Sodium | 1163.9 mg | 48.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.7 g | 20.2% | Top 30% | High |
Dietary Fiber | 3.3 g | 13.1% | Mid 40% | Average |
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.7 g | 30.3% | Top 30% | High |
Saturated Fat | 7.4 g | 36.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol
Sodium 710 mg 29.6%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 6 g 12%
Vitamin A 10% Vitamin C 4%
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 106
Protein 5.6 g | Carbs 9.4 g | Fat 5 g
Per 100g | Calories 112
Protein 5.9 g | Carbs 10 g | Fat 5.6 g
Per 100g | Calories 459
Protein 11.5 g | Carbs 60.7 g | Fat 18 g
Per Serving | Calories 410
Protein 14.1 g | Carbs 79.1 g | Fat 4 g
Per 100g | Calories 469
Protein 10.9 g | Carbs 59.4 g | Fat 20.3 g
Per 100g | Calories 447
Protein 10.6 g | Carbs 61.7 g | Fat 17 g
Per 100g | Calories 459
Protein 11.5 g | Carbs 60.7 g | Fat 18 g
Per 100g | Calories 452
Protein 11.9 g | Carbs 61.9 g | Fat 16.7 g