Nissin - Chow Mein Chinese Chicken Vegetable Flavor has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 59.96g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Chinese cuisine.
Based on the composite nutritive standing Nissin - Chow Mein Chinese Chicken Vegetable Flavor has been given a composite ranking of 10, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 38% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.5 mg | 7.1% | Mid 40% | Average |
Iron | 4.8 mg | 26.5% | Top 10% | Very High |
Sodium | 1393.3 mg | 58.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | Top 30% | High |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.4 g | 29.8% | Top 30% | High |
Saturated Fat | 7.1 g | 35.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 100
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 790 mg 32.9%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 6 g 12%
Vitamin A 4% Vitamin C
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 151
Protein 7.6 g | Carbs 14.7 g | Fat 7.1 g
Per 100g | Calories 110
Protein 12 g | Carbs 1.32 g | Fat 6.4 g
Per Serving | Calories 591
Protein 61.8 g | Carbs 1.9 g | Fat 35.4 g
Per Serving | Calories 525
Protein 29.5 g | Carbs 5.1 g | Fat 42.7 g
Per 100g | Calories 452
Protein 11.9 g | Carbs 61.9 g | Fat 16.7 g
Per 100g | Calories 452
Protein 11.9 g | Carbs 64.3 g | Fat 16.7 g
Per 100g | Calories 229
Protein 5.3 g | Carbs 31.7 g | Fat 9.7 g
Per 100g | Calories 456
Protein 12.3 g | Carbs 59.6 g | Fat 17.5 g