Ninety Nine Restaurants - 99 Chicken Parmigiana has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 220g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 73 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Ninety Nine Restaurants - 99 Chicken Parmigiana, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 34% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 220 g | 73.3% | ||
Dietary Fiber | 14 g | 56% | ||
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 73 g | 146% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 66 g | 101.5% | ||
Saturated Fat | 14 g | 70% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1760 Calories from Fat 590
% Daily Value *
Total Fat 66 g 101.5%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 100 mg 33.3%
Sodium 4270 mg 177.9%
Total Carbohydrates 220 g 73.3%
Dietary Fiber 14 g56%
Sugars 25 g
Protein 73 g 146%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 900
Protein 47 g | Carbs 59 g | Fat 54 g
Per 100g | Calories 2270
Protein 109 g | Carbs 141 g | Fat 141 g
Per 100g | Calories 357
Protein 21 g | Carbs 42 g | Fat 10.2 g
Per 100g | Calories 190
Protein 8 g | Carbs 16 g | Fat 10 g
Per 100g | Calories 2530
Protein 42 g | Carbs 129 g | Fat 210 g
Per 100g | Calories 620
Protein 16 g | Carbs 40 g | Fat 45 g
Per 100g | Calories 170
Protein 1 g | Carbs 10 g | Fat 14 g
Per 100g | Calories 530
Protein 60 g | Carbs 30 g | Fat 19 g