New York - Garlic Bread, Homestyle, frozen has a high-calorie, average-carb, high-fat and average-protein content.
if( 42.83 != 0.0 ){?>The food contains 42.83g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 7.56 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing New York - Garlic Bread, Homestyle, frozen has been given a composite ranking of 14, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 50% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 579.5 mg | 24.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.8 g | 14.3% | Top 30% | High |
Dietary Fiber | 2.5 g | 10.1% | Top 30% | High |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.7 g | 34.9% | Top 30% | High |
Saturated Fat | 8.8 g | 44.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 230 mg 9.6%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 339
Protein 9.9 g | Carbs 50.8 g | Fat 12.7 g
Per 100g | Calories 212
Protein 7.1 g | Carbs 45.9 g | Fat 2.6 g
Per 100g | Calories 282
Protein 8.8 g | Carbs 47.6 g | Fat 5.3 g
Per 100g | Calories 333
Protein 9.8 g | Carbs 47 g | Fat 11.8 g
Per 100g | Calories 130
Protein 3 g | Carbs 19 g | Fat 4 g
Per 100g | Calories 35
Protein 1 g | Carbs 5 g | Fat 1.5 g
Per 100g | Calories 282
Protein 8.8 g | Carbs 47.6 g | Fat 5.3 g
Per 100g | Calories 333
Protein 9.8 g | Carbs 47 g | Fat 11.8 g