New Direction - Crisp n Crunch Fudge Graham Bar has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33.33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for New Direction - Crisp n Crunch Fudge Graham Bar, and we advise that this food in moderation.
Calories from Protein | 34% | |
Calories from Fat | 25% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 222.2 mg | 22.2% | Top 30% | High |
Iron | 10 mg | 55.6% | Top 10% | Very High |
Potassium | 255.6 mg | 7.3% | Top 30% | High |
Sodium | 622.2 mg | 25.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | Mid 40% | Average |
Dietary Fiber | 11.1 g | 44.4% | Top 10% | Very High |
Sugars | 17.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.3 g | 66.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | Mid 40% | Average |
Saturated Fat | 6.7 g | 33.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol
Sodium 280 mg 11.7%
Total Carbohydrates 18 g 6%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 15 g 30%
Vitamin A 10% Vitamin C 10%
Calcium 10% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 356
Protein 33.3 g | Carbs 40 g | Fat 11.1 g
Per 100g | Calories 343
Protein 34.3 g | Carbs 40.6 g | Fat 7.8 g
Per 100g | Calories 356
Protein 33.3 g | Carbs 40 g | Fat 11.1 g
Per 100g | Calories 512
Protein 23.3 g | Carbs 37.2 g | Fat 32.6 g
Per 100g | Calories 356
Protein 33.3 g | Carbs 40 g | Fat 11.1 g
Per 100g | Calories 389
Protein 50 g | Carbs 25.9 g | Fat 11.1 g
Per 100g | Calories 356
Protein 33.3 g | Carbs 40 g | Fat 11.1 g
Per 100g | Calories 400
Protein 54 g | Carbs 20 g | Fat 12 g