Nectarine and Radish Salsa 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Nectarine and Radish Salsa 1 has been given a composite ranking of 77, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 4% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.3 g | 1.4% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.5 g | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 18 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 55 mg 2.3%
Total Carbohydrates 4.3 g 1.4%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 0.5 g 1%
Vitamin A Vitamin C
Calcium 0.7% Iron 0.56%
*Based on a 2000 Calorie diet
Per Serving | Calories 9
Protein 0.4 g | Carbs 1.7 g | Fat 0.1 g
Per Serving | Calories 76
Protein 3.7 g | Carbs 9 g | Fat 2.5 g
Per Serving | Calories 73
Protein 1 g | Carbs 5.2 g | Fat 5.7 g
Per Serving | Calories 31
Protein 1.8 g | Carbs 5.3 g | Fat 0.5 g
Per Serving | Calories 51
Protein 1.4 g | Carbs 12.5 g | Fat 0.2 g
Per Serving | Calories 433
Protein 27.2 g | Carbs 61 g | Fat 8.9 g
Per Serving | Calories 360
Protein 27.1 g | Carbs 34.3 g | Fat 13.7 g
Per Serving | Calories 117
Protein 3.5 g | Carbs 14.1 g | Fat 6.4 g