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Navy Bean Pie - Recipe and Nutrition Facts
48

Navy Bean Pie Recipe

Navy Bean Pie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Folate.

The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Based on the composite nutritive standing Navy Bean Pie has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat30%
 Calories from Carbs58%

Why this is good for you

  • High in Dietary Fiber
  • Very high in Folate

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A150 IU3%
Vitamin C1.2 mg2%
Thiamin0.26 mg17%
Niacin4 mg20%
Vitamin B60.14 mg7%
Folate188 mcg47%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium160 mg16%
Iron3.2 mg18%
Magnesium52 mg13%
Potassium311 mg8.9%
Sodium407 mg17%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40 g13.3%
Dietary Fiber5.1 g20.4%
Sugars20.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.2 g14.2%
Saturated Fat2.7 g13.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 272 Calories from Fat 83

% Daily Value *

Total Fat 9.2 g 14.2%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 62 mg 20.7%

Sodium 407 mg 17%

Total Carbohydrates 40 g 13.3%

Dietary Fiber 5.1 g20.4%

Sugars 20.8 g

Protein 8.2 g 16.4%

Vitamin A 3% Vitamin C 2%

Calcium 16% Iron 18%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/navy-bean-pie/detail.aspx Embed Table:

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