Nature's Own - Nature'S Own Butter Bread has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Thiamin and Folate.
The food contains 46.15g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.54 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Nature's Own - Nature'S Own Butter Bread has been given a composite ranking of 70, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 7% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.62 mg | 41.3% | Mid 40% | Average |
Riboflavin | 0.15 mg | 8.8% | Bottom 30% | Low |
Niacin | 3.1 mg | 15.4% | Mid 40% | Average |
Folate | 92.3 mcg | 23.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.2 g | 15.4% | Mid 40% | Average |
Dietary Fiber | 3.8 g | 15.4% | Top 30% | High |
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 3% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 4
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat
Trans Fat
Cholesterol
Sodium 140 mg 5.8%
Total Carbohydrates 12 g 4%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 271
Protein 7.8 g | Carbs 50.4 g | Fat 3.9 g
Per 100g | Calories 229
Protein 12.5 g | Carbs 43.8 g | Fat 2.1 g
Per 100g | Calories 265
Protein 8.8 g | Carbs 50 g | Fat 4.4 g
Per 100g | Calories 249
Protein 7.5 g | Carbs 47.3 g | Fat 3.7 g
Per 100g | Calories 279
Protein 9.3 g | Carbs 55.8 g | Fat 3.5 g
Per 100g | Calories 252
Protein 9.7 g | Carbs 50.5 g | Fat 2.9 g
Per 100g | Calories 260
Protein 9.6 g | Carbs 53.8 g | Fat 0.96 g
Per 100g | Calories 260
Protein 9.6 g | Carbs 53.8 g | Fat 1 g