Nature Valley - Nature Valley Cereal Cinnamon has a high-calorie, very high-carb, average-fat and average-protein content.
The food contains 84.66g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Nature Valley - Nature Valley Cereal Cinnamon has been given a composite ranking of 40, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 11% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 194 mg | 5.5% | Top 10% | Very High |
Sodium | 388 mg | 16.2% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 84.7 g | 28.2% | Top 10% | Very High |
Dietary Fiber | 7.1 g | 28.2% | Top 10% | Very High |
Sugars | 28.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 220 mg 9.2%
Total Carbohydrates 48 g 16%
Dietary Fiber 4 g16%
Sugars 16 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 406
Protein 10.6 g | Carbs 84.7 g | Fat 4.4 g
Per 100g | Calories 353
Protein 15.9 g | Carbs 67 g | Fat 5.3 g
Per 100g | Calories 391
Protein 6.8 g | Carbs 81.5 g | Fat 5.1 g
Per 100g | Calories 397
Protein 9.9 g | Carbs 79.4 g | Fat 3.3 g
Per 100g | Calories 391
Protein 6.8 g | Carbs 81.5 g | Fat 5.1 g
Per 100g | Calories 381
Protein 6.3 g | Carbs 79.4 g | Fat 6.3 g
Per 100g | Calories 370
Protein 7.1 g | Carbs 81.1 g | Fat 1.8 g
Per 100g | Calories 369
Protein 6.4 g | Carbs 72.2 g | Fat 5.6 g
Per 100g | Calories 391
Protein 6.8 g | Carbs 81.5 g | Fat 5.1 g
Per 100g | Calories 406
Protein 8.8 g | Carbs 84.7 g | Fat 5.3 g
Per 100g | Calories 494
Protein 14.1 g | Carbs 52.9 g | Fat 24.7 g
Per 100g | Calories 392
Protein 7.8 g | Carbs 82.3 g | Fat 4.9 g