Nancy's - Florentine Quiche Entree, frozen has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
if( 20.58 != 0.0 ){?>The food contains 20.58g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 11.17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" ){?> Moreover }else{?> However}?>, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Nancy's - Florentine Quiche Entree, frozen has been given a composite ranking of 1, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 49% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 235.2 mg | 23.5% | Top 10% | Very High |
Sodium | 329.2 mg | 13.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 0.59 g | 2.4% | Mid 40% | Average |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.5 g | 20.8% | Top 30% | High |
Saturated Fat | 7.6 g | 38.2% | Top 30% | High |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 207
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 13 g 65%
Trans Fat 0.5 g
Cholesterol 195 mg 65%
Sodium 560 mg 23.3%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 19 g 38%
Vitamin A Vitamin C
Calcium 40% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 253
Protein 10.6 g | Carbs 20 g | Fat 14.7 g
Per 100g | Calories 241
Protein 10 g | Carbs 20.6 g | Fat 13.5 g
Per 100g | Calories 288
Protein 13.5 g | Carbs 25.3 g | Fat 15.3 g
Per 100g | Calories 212
Protein 9.4 g | Carbs 18.8 g | Fat 11.8 g
Per 100g | Calories 253
Protein 10.6 g | Carbs 20 g | Fat 14.7 g
Per 100g | Calories 241
Protein 10 g | Carbs 20.6 g | Fat 13.5 g
Per 100g | Calories 288
Protein 13.5 g | Carbs 25.3 g | Fat 15.3 g
Per 100g | Calories 212
Protein 9.4 g | Carbs 18.8 g | Fat 11.8 g