My Favorite Potatoes has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 50.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing My Favorite Potatoes has been given a composite ranking of 68, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 29% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 365 IU | 7.3% | ||
Vitamin C | 61 mg | 101.7% | ||
Vitamin D | 14.4 IU | 3.6% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.25 mg | 16.5% | ||
Riboflavin | 0.11 mg | 6.2% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.92 mg | 45.8% | ||
Folate | 52 mcg | 13% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.9 mg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 182 mg | 18.2% | ||
Iron | 2.5 mg | 13.7% | ||
Magnesium | 70.8 mg | 17.7% | ||
Phosphorus | 177 mg | 17.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 357.7 mg | 14.9% | ||
Zinc | 0.92 mg | 6.1% | ||
Copper | 0.34 mg | 16.8% | ||
Manganese | 0.51 mg | 25.3% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.1 g | 16.7% | ||
Dietary Fiber | 7.4 g | 29.6% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | ||
Saturated Fat | 5.3 g | 26.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 345 Calories from Fat 0
% Daily Value *
Total Fat 11.1 g 17.1%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 40.3 mg 13.4%
Sodium 357.7 mg 14.9%
Total Carbohydrates 50.1 g 16.7%
Dietary Fiber 7.4 g29.6%
Sugars 5 g
Protein 12.1 g 24.2%
Vitamin A 7.3% Vitamin C 101.7%
Calcium 18.2% Iron 13.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 4.1 g | Carbs 0.9 g | Fat 10.7 g
Per Serving | Calories 85
Protein 1.5 g | Carbs 13 g | Fat 3.5 g
Per Serving | Calories 156
Protein 4.5 g | Carbs 25.2 g | Fat 4.6 g
Per Serving | Calories 222
Protein 9.2 g | Carbs 36.1 g | Fat 4.7 g