Mussels with Red Curry 1 has a high-calorie, high-carb, high-fat and very high-protein content.
With 25.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mussels with Red Curry 1 has been given a composite ranking of 55, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 28% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.2 g | 17.7% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.3 g | 50.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 439 Calories from Fat 123
% Daily Value *
Total Fat 13.6 g 20.9%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 38 mg 12.7%
Sodium 654 mg 27.3%
Total Carbohydrates 53.2 g 17.7%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 25.3 g 50.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 191
Protein 20.1 g | Carbs 9.3 g | Fat 6.3 g
Per Serving | Calories 126
Protein 7.1 g | Carbs 3.6 g | Fat 9.6 g
Per Serving | Calories 393
Protein 24.6 g | Carbs 47.7 g | Fat 12.9 g
Per Serving | Calories 408
Protein 27 g | Carbs 68 g | Fat 5.7 g
Per Serving | Calories 194
Protein 17 g | Carbs 10 g | Fat 11 g
Per Serving | Calories 96
Protein 0.8 g | Carbs 19.2 g | Fat 2.5 g