Mushroom Muenster Chicken has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Riboflavin, Niacin and Pantothenic Acid.
The food contains 23.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 51.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mushroom Muenster Chicken has been given a composite ranking of 20, and sparingly.
Calories from Protein | 34% | |
Calories from Fat | 50% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | Top 10% | Very High |
Retinol | 124.3 mcg | |||
Vitamin C | 1.4 mg | 2.4% | Mid 40% | Average |
Vitamin D | 21.9 IU | 5.5% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.48 mg | 28% | Top 10% | Very High |
Niacin | 7.6 mg | 38.1% | Top 10% | Very High |
Vitamin B6 | 0.48 mg | 23.8% | Top 10% | Very High |
Folate | 33.3 mcg | 8.3% | Top 30% | High |
Folic Acid | 14.3 mcg | |||
Vitamin B12 | 0.95 mcg | 15.9% | Top 10% | Very High |
Pantothenic Acid | 1.4 mg | 14.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 278.6 mg | 27.9% | Top 10% | Very High |
Iron | 1.4 mg | 7.9% | Top 30% | High |
Magnesium | 33.8 mg | 8.5% | Top 30% | High |
Phosphorus | 343.8 mg | 34.4% | Top 10% | Very High |
Potassium | 381 mg | 10.9% | Top 10% | Very High |
Sodium | 516.4 mg | 21.5% | Top 30% | High |
Zinc | 1.9 mg | 12.7% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 31.9 mcg | 45.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.1 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 0.95 g | 3.8% | Mid 40% | Average |
Sugars | 1.7 g | |||
Glucose | 0.5 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.7 g | 49.4% | Top 10% | Very High |
Tryptophan | 0.5 mg | |||
Threonine | 1 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1 mg | |||
Lysine | 1.9 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 1 mg | |||
Valine | 1.4 mg | |||
Arginine | 1.4 mg | |||
Histidine | 1 mg | |||
Alanine | 1 mg | |||
Aspartic Acid | 1.9 mg | |||
Glutamic Acid | 4.3 mg | |||
Glycine | 1 mg | |||
Proline | 1.4 mg | |||
Serine | 1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.1 g | 24.8% | Top 30% | High |
Saturated Fat | 7.6 g | 38.1% | Top 30% | High |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 610 Calories from Fat 304
% Daily Value *
Total Fat 33.8 g 52%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 239.9 mg 80%
Sodium 1084.4 mg 45.2%
Total Carbohydrates 23.4 g 7.8%
Dietary Fiber 2 g8%
Sugars 3.6 g
Protein 51.9 g 103.8%
Vitamin A 18.9% Vitamin C 5%
Calcium 58.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 225
Protein 12.4 g | Carbs 16 g | Fat 12.2 g
Per Serving | Calories 179
Protein 10 g | Carbs 1.99 g | Fat 13.9 g
Per Serving | Calories 56
Protein 10.9 g | Carbs 1.46 g | Fat 0.62 g
Per Serving | Calories 158
Protein 15 g | Carbs 5 g | Fat 8.5 g
Per Serving | Calories 255
Protein 13.1 g | Carbs 18.7 g | Fat 14 g
Per Serving | Calories 151
Protein 4.6 g | Carbs 23 g | Fat 4.9 g
Per Serving | Calories 38
Protein 2.3 g | Carbs 4.4 g | Fat 1.8 g
Per Serving | Calories 97
Protein 13.7 g | Carbs 5.7 g | Fat 1.9 g