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Mushroom and Broccolini Frittata with Caramelized Onions Gruyere Cheese - Recipe and Nutrition Facts
31

Mushroom and Broccolini Frittata with Caramelized Onions and Gruyere Cheese Recipe

Mushroom and Broccolini Frittata with Caramelized Onions and Gruyere Cheese has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Vitamin D and Riboflavin.

The food contains 7.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Mushroom and Broccolini Frittata with Caramelized Onions and Gruyere Cheese, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat64%
 Calories from Carbs9%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin D
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2165 IU43.3%
Vitamin C12.4 mg20.6%
Vitamin D108 IU27%
Vitamin E1 mg3.5%
Thiamin0.08 mg5.5%
Riboflavin0.57 mg33.3%
Niacin2.2 mg11%
Vitamin B60.25 mg12.5%
Folate54.8 mcg13.7%
Vitamin B121.2 mcg19.6%
Pantothenic Acid1 mg10.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium388 mg38.8%
Iron2.6 mg14.2%
Magnesium18.4 mg4.6%
Phosphorus373 mg37.3%
Potassium458.8 mg13.1%
Sodium259.9 mg10.8%
Zinc2.3 mg15.4%
Copper0.21 mg10.3%
Manganese0.08 mg4.1%
Selenium9 mcg12.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.4 g2.5%
Dietary Fiber2.8 g11.2%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.4 g42.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.2 g35.7%
Saturated Fat8.3 g41.5%
Monounsaturated Fat10.7 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 322 Calories from Fat 0

% Daily Value *

Total Fat 23.2 g 35.7%

Saturated Fat 8.3 g 41.5%

Trans Fat

Cholesterol 307.5 mg 102.5%

Sodium 259.9 mg 10.8%

Total Carbohydrates 7.4 g 2.5%

Dietary Fiber 2.8 g11.2%

Sugars 1.9 g

Protein 21.4 g 42.8%

Vitamin A 43.3% Vitamin C 20.6%

Calcium 38.8% Iron 14.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1823298 Embed Table:

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