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Multigrain - Hemp Waffles - Recipe and Nutrition Facts
34

Multigrain - Hemp Waffles Recipe

Multigrain - Hemp Waffles has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 21.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Multigrain - Hemp Waffles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat51%
 Calories from Carbs34%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A565 IU11.3%
Vitamin C0.18 mg0.3%
Vitamin D0 IU
Vitamin E0.18 mg0.6%
Thiamin0.09 mg5.8%
Riboflavin0.1 mg5.7%
Niacin0.8 mg4%
Vitamin B60.12 mg5.9%
Folate16.8 mcg4.2%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium106 mg10.6%
Iron1.6 mg8.8%
Magnesium11.2 mg2.8%
Phosphorus90 mg9%
Potassium132.9 mg3.8%
Sodium322.4 mg13.4%
Zinc0.51 mg3.4%
Copper0.02 mg1.1%
Manganese0.28 mg14.2%
Selenium2.9 mcg4.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.6 g7.2%
Dietary Fiber3.1 g12.4%
Sugars4.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.2 g18.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.2 g21.8%
Saturated Fat8.1 g40.5%
Monounsaturated Fat3.3 g
Polyunsaturated Fat5.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 278 Calories from Fat 0

% Daily Value *

Total Fat 14.2 g 21.8%

Saturated Fat 8.1 g 40.5%

Trans Fat

Cholesterol 69.1 mg 23%

Sodium 322.4 mg 13.4%

Total Carbohydrates 21.6 g 7.2%

Dietary Fiber 3.1 g12.4%

Sugars 4.4 g

Protein 9.2 g 18.4%

Vitamin A 11.3% Vitamin C 0.3%

Calcium 10.6% Iron 8.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=599961 Embed Table:

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