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Muffin Surprises - Recipe and Nutrition Facts
72

Muffin Surprises Recipe

Muffin Surprises has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing Muffin Surprises has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat39%
 Calories from Carbs53%

Why this is good for you

  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C0.24 mg0.4%
Vitamin D8.4 IU2.1%
Vitamin E1.3 mg4.4%
Thiamin0.15 mg10.1%
Riboflavin0.13 mg7.9%
Niacin1.1 mg5.5%
Vitamin B60.02 mg1%
Folate36.4 mcg9.1%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron1 mg5.7%
Magnesium6.4 mg1.6%
Phosphorus64 mg6.4%
Potassium51.3 mg1.5%
Sodium261.6 mg10.9%
Zinc0.24 mg1.6%
Copper0.03 mg1.5%
Manganese0.13 mg6.3%
Selenium7.8 mcg11.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20 g6.7%
Dietary Fiber0.5 g2%
Sugars4.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.9 g5.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.6 g10.2%
Saturated Fat0.6 g3%
Monounsaturated Fat3.7 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 0

% Daily Value *

Total Fat 6.6 g 10.2%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 18.1 mg 6%

Sodium 261.6 mg 10.9%

Total Carbohydrates 20 g 6.7%

Dietary Fiber 0.5 g2%

Sugars 4.8 g

Protein 2.9 g 5.8%

Vitamin A 1.2% Vitamin C 0.4%

Calcium 8% Iron 5.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1110950 Embed Table:

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