Mr. Sub - Louisiana Chicken has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 21.74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Creole cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Mr. Sub - Louisiana Chicken, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 25% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12.4 mg | 1.2% | Bottom 30% | Low |
Iron | 2.2 mg | 12.4% | Mid 40% | Average |
Sodium | 509.3 mg | 21.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.7 g | 7.2% | Mid 40% | Average |
Dietary Fiber | 0.62 g | 2.5% | Bottom 30% | Low |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.6% | Mid 40% | Average |
Saturated Fat | 1.2 g | 6.2% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 820 mg 34.2%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 19 g 38%
Vitamin A 2% Vitamin C 10%
Calcium 2% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 235
Protein 9.4 g | Carbs 27 g | Fat 9.4 g
Per 100g | Calories 296
Protein 13.8 g | Carbs 25.1 g | Fat 15.5 g
Per 100g | Calories 205
Protein 8.6 g | Carbs 23.9 g | Fat 8.6 g
Per 100g | Calories 256
Protein 12.4 g | Carbs 22.3 g | Fat 13.2 g
Per 100g | Calories 189
Protein 6.1 g | Carbs 29.9 g | Fat 4.9 g
Per 100g | Calories 63
Protein 2.5 g | Carbs 6.3 g | Fat 3.3 g
Per 100g | Calories 248
Protein 11 g | Carbs 28.4 g | Fat 10.1 g
Per 100g | Calories 38
Protein 3.6 g | Carbs 4.4 g | Fat 0.67 g