Mr. Goodcents Subs & Pasta - Potato Salad has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 19.72g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.41 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Mr. Goodcents Subs & Pasta - Potato Salad, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 34% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 880.3 IU | 17.6% | Top 30% | High |
Vitamin C | 0.85 mg | 1.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.1 mg | 1.4% | Mid 40% | Average |
Iron | 0.28 mg | 1.6% | Mid 40% | Average |
Sodium | 520.4 mg | 21.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.7 g | 6.6% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.6% | Mid 40% | Average |
Saturated Fat | 0.7 g | 3.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 64
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 739 mg 30.8%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 2 g 4%
Vitamin A 25% Vitamin C 2%
Calcium 2% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 170
Protein 2.2 g | Carbs 20.7 g | Fat 8.8 g
Per 100g | Calories 152
Protein | Carbs 15.2 g | Fat 7.8 g
Per 100g | Calories 260
Protein 3 g | Carbs 30 g | Fat 10 g
Per 100g | Calories 230
Protein 6 g | Carbs 26 g | Fat 12 g
Per 100g | Calories 170
Protein 9.4 g | Carbs 28.6 g | Fat 1.9 g
Per 100g | Calories 131
Protein 14.1 g | Carbs 13.6 g | Fat 2.7 g
Per 100g | Calories 479
Protein 8.5 g | Carbs 50.7 g | Fat 28.2 g
Per 100g | Calories 113
Protein 9.9 g | Carbs 16.6 g | Fat 1.7 g