Mr. Goodcents Subs & Pasta - Meatball on White Bread w/Mozzarella has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 21.79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.58 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mr. Goodcents Subs & Pasta - Meatball on White Bread w/Mozzarella has been given a composite ranking of 12, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 42% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.8 mg | 0.5% | Top 30% | High |
Iron | 4.6 mg | 25.6% | Top 10% | Very High |
Sodium | 567.3 mg | 23.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.8 g | 7.3% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.4% | Top 30% | High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | Mid 40% | Average |
Saturated Fat | 3.8 g | 19.2% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 680 Calories from Fat 290
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 110 mg 36.7%
Sodium 1770 mg 73.8%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 33 g 66%
Vitamin A 10% Vitamin C 15%
Calcium 1.5% Iron 80%
*Based on a 2000 Calorie diet
Per 100g | Calories 244
Protein 10.8 g | Carbs 27.2 g | Fat 11.3 g
Per 100g | Calories 249
Protein 10.7 g | Carbs 46.2 g | Fat 1.8 g
Per 100g | Calories 200
Protein 6 g | Carbs 40 g | Fat 2 g
Per 100g | Calories 188
Protein 12.2 g | Carbs 31 g | Fat 3.1 g
Per 100g | Calories 176
Protein 14.1 g | Carbs 27.8 g | Fat 3.1 g
Per 100g | Calories 244
Protein 10.8 g | Carbs 27.2 g | Fat 11.3 g
Per 100g | Calories 494
Protein 9.4 g | Carbs 63.5 g | Fat 23.5 g
Per 100g | Calories 283
Protein 15.9 g | Carbs 27.5 g | Fat 13.8 g