MP Foods - Beef jerky has a average-calorie, low-carb, low-fat and high-protein content.
With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for MP Foods - Beef jerky, and we advise that this food in moderation.
Calories from Protein | 73% | |
Calories from Fat | 18% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% |
Serving size
Amount Per Serving
Calories 142 Calories from Fat 24
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 3 g 1%
Dietary Fiber
Sugars
Protein 25 g 50%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 15 g | Carbs 8 g | Fat 2 g
Per 100g | Calories 73
Protein 12.3 g | Carbs 3 g | Fat 1.3 g
Per 100g | Calories 90
Protein 15 g | Carbs 5 g | Fat 1.5 g
Per 100g | Calories 170
Protein 8 g | Carbs 1 g | Fat 14 g