Mountain Top - Pumpkin Pie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 28.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Mountain Top - Pumpkin Pie has been given a composite ranking of 32, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 36% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1017.9 IU | 20.4% | Top 30% | High |
Vitamin C | 0.98 mg | 1.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.6 mg | 3.3% | Mid 40% | Average |
Iron | 0.3 mg | 1.7% | Bottom 30% | Low |
Sodium | 317.6 mg | 13.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | Mid 40% | Average |
Dietary Fiber | 0.81 g | 3.3% | Bottom 30% | Low |
Sugars | 22.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | Mid 40% | Average |
Saturated Fat | 3.3 g | 16.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.3%
Saturated Fat 4.1 g 20.3%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 390 mg 16.3%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 1 g4%
Sugars 28 g
Protein 4.1 g 8.1%
Vitamin A 25% Vitamin C 2%
Calcium 4% Iron 2.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 518
Protein 2.4 g | Carbs 58.8 g | Fat 30.6 g
Per 100g | Calories 94
Protein 0 g | Carbs 23.5 g | Fat 0 g
Per 100g | Calories 314
Protein 4.3 g | Carbs 58.6 g | Fat 7.1 g
Per 100g | Calories 213
Protein 4.9 g | Carbs 44.3 g | Fat 3.3 g
Per 100g | Calories 261
Protein 1.6 g | Carbs 39.1 g | Fat 10.6 g
Per 100g | Calories 252
Protein 1.6 g | Carbs 30.9 g | Fat 13 g
Per 100g | Calories 269
Protein 1.6 g | Carbs 35 g | Fat 13 g
Per 100g | Calories 269
Protein 2.4 g | Carbs 35.8 g | Fat 13 g