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Mother's Market & Kitchen South of the Border Pot Pie - Nutrition Facts
87

South of the Border Pot Pie

Mother's Market & Kitchen - South of the Border Pot Pie has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Iron and Vitamin A.

With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Mother's Market & Kitchen - South of the Border Pot Pie, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat21%
 Calories from Carbs66%

Why this is good for you

  • Very high in Dietary Fiber
  • Low in Saturated Fat
  • High in Vitamin A
  • High in Iron

Why this is bad for you

  • High in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 286 Calories from Fat 63

% Daily Value *

Total Fat 7 g 10.8%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol

Sodium 549 mg 22.9%

Total Carbohydrates 51 g 17%

Dietary Fiber 9 g36%

Sugars

Protein 10 g 20%

Vitamin A 24% Vitamin C 10%

Calcium 15% Iron 25%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/restaurants/mothers-market-and-kitchen/south-of-the-border-pot-pie/4009/39828 Embed Table:

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