Most Amazing Salad! Tomato, Mozzarella, Avocado, and Bliss has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Folate.
The food contains 13.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Most Amazing Salad! Tomato, Mozzarella, Avocado, and Bliss has been given a composite ranking of 67, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 66% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1350 IU | 27% | ||
Vitamin C | 19.2 mg | 32% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.32 mg | 16% | ||
Folate | 152 mcg | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 430 mg | 43% | ||
Iron | 2 mg | 11% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 576 mg | 16.5% | ||
Sodium | 157 mg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.3 g | 4.4% | ||
Dietary Fiber | 5.7 g | 22.8% | ||
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.2 g | 34.2% | ||
Saturated Fat | 9.6 g | 48% |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 200
% Daily Value *
Total Fat 22.2 g 34.2%
Saturated Fat 9.6 g 48%
Trans Fat
Cholesterol 45 mg 15%
Sodium 157 mg 6.5%
Total Carbohydrates 13.3 g 4.4%
Dietary Fiber 5.7 g22.8%
Sugars 6.1 g
Protein 12.4 g 24.8%
Vitamin A 27% Vitamin C 32%
Calcium 43% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 234
Protein 4.3 g | Carbs 22.8 g | Fat 14.8 g
Per Serving | Calories 360
Protein 33 g | Carbs 18 g | Fat 18 g
Per Serving | Calories 82
Protein 2.9 g | Carbs 2.2 g | Fat 7 g
Per Serving | Calories 246
Protein 8.8 g | Carbs 41 g | Fat 5.5 g
Per Serving | Calories 184
Protein 4.6 g | Carbs 20.6 g | Fat 11.1 g
Per Serving | Calories 73
Protein 0.7 g | Carbs 5.8 g | Fat 5.4 g