Morning Shake 4HB - trial #1 has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron and Riboflavin.
The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.61 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Morning Shake 4HB - trial #1 has been given a composite ranking of 60, and in moderation.
Calories from Protein | 44% | |
Calories from Fat | 34% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | ||
Vitamin C | 2.9 mg | 4.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.01 mg | 0.5% | ||
Riboflavin | 0.83 mg | 48.8% | ||
Niacin | 0.54 mg | 2.7% | ||
Vitamin B6 | 0.03 mg | 1.6% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 354 mg | 35.4% | ||
Iron | 4.6 mg | 25.6% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 155 mg | 15.5% | ||
Potassium | 213.6 mg | 6.1% | ||
Sodium | 48.4 mg | 2% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 1.7 mg | 85% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | ||
Dietary Fiber | 7.5 g | 30% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.9 g | 71.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 302 Calories from Fat 0
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 90 mg 30%
Sodium 48.4 mg 2%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 7.5 g30%
Sugars 6.5 g
Protein 35.9 g 71.8%
Vitamin A 0.6% Vitamin C 4.8%
Calcium 35.4% Iron 25.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 226
Protein 7.7 g | Carbs 48.8 g | Fat 1.2 g
Per Serving | Calories 659
Protein 40.8 g | Carbs 109.6 g | Fat 6.2 g
Per Serving | Calories 66
Protein 2.8 g | Carbs 11.7 g | Fat 1.2 g
Per Serving | Calories 285
Protein 13.2 g | Carbs 24.3 g | Fat 10.1 g
Per Serving | Calories 369
Protein 23.7 g | Carbs 58.7 g | Fat 6.1 g
Per Serving | Calories 202
Protein 4.9 g | Carbs 41.5 g | Fat 3.9 g
Per Serving | Calories 331
Protein 5.7 g | Carbs 81.2 g | Fat 2.4 g
Per Serving | Calories 369
Protein 10.6 g | Carbs 62.2 g | Fat 12.9 g