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Momma's Southern Cornbread - Recipe and Nutrition Facts
73

Momma's Southern Cornbread Recipe

Momma's Southern Cornbread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 17.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Southern cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Momma's Southern Cornbread, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat54%
 Calories from Carbs38%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A105 IU2.1%
Vitamin C0.36 mg0.6%
Vitamin D4.4 IU1.1%
Vitamin E2.1 mg7.1%
Thiamin0.1 mg6.4%
Riboflavin0.14 mg8.1%
Niacin0.76 mg3.8%
Vitamin B60.09 mg4.3%
Folate10.8 mcg2.7%
Vitamin B120.16 mcg2.7%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron0.85 mg4.7%
Magnesium30.4 mg7.6%
Phosphorus96 mg9.6%
Potassium122.4 mg3.5%
Sodium208.4 mg8.7%
Zinc0.62 mg4.1%
Copper0.04 mg2.2%
Manganese0.1 mg5.2%
Selenium6.4 mcg9.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.4 g5.8%
Dietary Fiber1.5 g6%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11 g16.9%
Saturated Fat1.2 g6%
Monounsaturated Fat5.9 g
Polyunsaturated Fat3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 181 Calories from Fat 0

% Daily Value *

Total Fat 11 g 16.9%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 36.8 mg 12.3%

Sodium 208.4 mg 8.7%

Total Carbohydrates 17.4 g 5.8%

Dietary Fiber 1.5 g6%

Sugars 1.8 g

Protein 3.9 g 7.8%

Vitamin A 2.1% Vitamin C 0.6%

Calcium 4.7% Iron 4.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=747629 Embed Table:

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