Modified Taco Potion #19 has a low-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.
The food contains 10.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Modified Taco Potion #19 has been given a composite ranking of 97, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 35% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6485 IU | 129.7% | ||
Vitamin C | 12.5 mg | 20.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.08 mg | 5% | ||
Riboflavin | 0.18 mg | 10.7% | ||
Niacin | 1.7 mg | 8.7% | ||
Vitamin B6 | 0.7 mg | 35% | ||
Folate | 19.2 mcg | 4.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 3 mg | 16.4% | ||
Magnesium | 32.8 mg | 8.2% | ||
Phosphorus | 59 mg | 5.9% | ||
Potassium | 379.4 mg | 10.8% | ||
Sodium | 4 mg | 0.2% | ||
Zinc | 0.56 mg | 3.7% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.37 mg | 18.5% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.5 g | 3.5% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 59 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 4 mg 0.2%
Total Carbohydrates 10.5 g 3.5%
Dietary Fiber 6.6 g26.4%
Sugars 1.5 g
Protein 2.4 g 4.8%
Vitamin A 129.7% Vitamin C 20.9%
Calcium 4.9% Iron 16.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 142
Protein 9.7 g | Carbs 11.8 g | Fat 6.7 g
Per Serving | Calories 96
Protein 8.4 g | Carbs 5.8 g | Fat 4 g
Per Serving | Calories 383
Protein 47 g | Carbs 11 g | Fat 15.6 g
Per Serving | Calories 143
Protein 9.9 g | Carbs 22.8 g | Fat 1.9 g
Per Serving | Calories 46
Protein 3.9 g | Carbs 5.2 g | Fat 1.1 g
Per Serving | Calories 402
Protein 51.5 g | Carbs 46.6 g | Fat 2.4 g
Per Serving | Calories 280
Protein 27.1 g | Carbs 31.8 g | Fat 6.3 g
Per Serving | Calories 457
Protein 32.8 g | Carbs 35.9 g | Fat 20.1 g