Mmmmint Brownies has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 53.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Mmmmint Brownies, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 55% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 552.3 IU | 11% | Top 10% | Very High |
Retinol | 149.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 21.1 IU | 5.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.92 mg | 4.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 25.7 mcg | 6.4% | Mid 40% | Average |
Folic Acid | 11 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37.6 mg | 3.8% | Mid 40% | Average |
Iron | 4.6 mg | 25.5% | Top 10% | Very High |
Magnesium | 78.9 mg | 19.7% | Top 10% | Very High |
Phosphorus | 129.4 mg | 12.9% | Mid 40% | Average |
Potassium | 223.9 mg | 6.4% | Top 30% | High |
Sodium | 204.6 mg | 8.5% | Mid 40% | Average |
Zinc | 2.8 mg | 18.3% | Top 10% | Very High |
Copper | 0.92 mg | 45.9% | Top 10% | Very High |
Manganese | 0.92 mg | 45.9% | Top 10% | Very High |
Selenium | 8.3 mcg | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.3 g | 16.4% | Top 10% | Very High |
Dietary Fiber | 3.9 g | 15.8% | Top 10% | Very High |
Sugars | 36.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.1 g | 44.7% | Top 10% | Very High |
Saturated Fat | 17.9 g | 89.4% | Top 10% | Very High |
Monounsaturated Fat | 8.3 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 18.3 mg | |||
Theobromine | 299.1 mg |
Serving size
Amount Per Serving
Calories 483 Calories from Fat 285
% Daily Value *
Total Fat 31.7 g 48.8%
Saturated Fat 19.5 g 97.5%
Trans Fat
Cholesterol 92.5 mg 30.8%
Sodium 223 mg 9.3%
Total Carbohydrates 53.7 g 17.9%
Dietary Fiber 4.3 g17.2%
Sugars 40 g
Protein 5.8 g 11.6%
Vitamin A 12% Vitamin C
Calcium 4.1% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 431
Protein 4.2 g | Carbs 52.3 g | Fat 25.6 g
Per Serving | Calories 336
Protein 4 g | Carbs 39.6 g | Fat 19.7 g
Per Serving | Calories 8
Protein 0.07 g | Carbs 0.98 g | Fat 0.43 g
Per Serving | Calories 186
Protein 8.8 g | Carbs 29.4 g | Fat 4 g
Per Serving | Calories 19
Protein 0.19 g | Carbs 2.82 g | Fat 0.75 g
Per Serving | Calories 153
Protein 4.2 g | Carbs 19.4 g | Fat 6.6 g
Per Serving | Calories 244
Protein 2.1 g | Carbs 36.7 g | Fat 9.9 g
Per Serving | Calories 531
Protein 7.3 g | Carbs 57.6 g | Fat 31.9 g