Mixed Greens with Pancetta and Shaved Parmesan has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
if( 4 != 0.0 ){?>The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its low sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "very high" ){?> Moreover }else{?> However}?>, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Mixed Greens with Pancetta and Shaved Parmesan, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 91% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 80 g | 123.1% | ||
Saturated Fat | 22 g | 110% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 780 Calories from Fat 720
% Daily Value *
Total Fat 80 g 123.1%
Saturated Fat 22 g 110%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 670 mg 27.9%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 2 g
Protein 13 g 26%
Vitamin A 50% Vitamin C 8%
Calcium 8% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 45
Protein 2 g | Carbs 9 g | Fat 0 g
Per Serving | Calories 160
Protein 2 g | Carbs 30 g | Fat 4.5 g
Per Serving | Calories 820
Protein 32 g | Carbs 32 g | Fat 61 g
Per Serving | Calories 370
Protein 15 g | Carbs 21 g | Fat 26 g
Per Serving | Calories 380
Protein 29 g | Carbs 43 g | Fat 12 g
Per Serving | Calories 590
Protein 22 g | Carbs 90 g | Fat 16 g
Per Serving | Calories 200
Protein 2 g | Carbs 7 g | Fat 17 g
Per Serving | Calories 80
Protein 5 g | Carbs 6 g | Fat 4.5 g