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Mixed fruit Protein Smoothy - Recipe and Nutrition Facts
72

Mixed fruit Protein Smoothy Recipe

Mixed fruit Protein Smoothy has a average-calorie, average-carb, low-fat and high-protein content.

The food contains 22.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Mixed fruit Protein Smoothy has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat5%
 Calories from Carbs58%

Why this is good for you

  • High in Protein
  • Very low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A25 IU0.5%
Vitamin C8.5 mg14.2%
Vitamin D0 IU
Vitamin E0.08 mg0.27%
Thiamin0.06 mg3.9%
Riboflavin0.21 mg12.6%
Niacin0.16 mg0.8%
Vitamin B60.07 mg3.5%
Folate8.4 mcg2.1%
Vitamin B120.56 mcg9.3%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium188 mg18.8%
Iron0.29 mg1.6%
Magnesium18.8 mg4.7%
Phosphorus153 mg15.3%
Potassium431 mg12.3%
Sodium161.9 mg6.7%
Zinc0.6 mg4%
Copper0.03 mg1.5%
Manganese0.02 mg1%
Selenium3.1 mcg4.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.8 g7.6%
Dietary Fiber1.7 g6.8%
Sugars12.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.5 g29%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.9 g1.4%
Saturated Fat0.2 g1%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 157 Calories from Fat 0

% Daily Value *

Total Fat 0.9 g 1.4%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 2.9 mg 1%

Sodium 161.9 mg 6.7%

Total Carbohydrates 22.8 g 7.6%

Dietary Fiber 1.7 g6.8%

Sugars 12.6 g

Protein 14.5 g 29%

Vitamin A 0.5% Vitamin C 14.2%

Calcium 18.8% Iron 1.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=319777 Embed Table:

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