Mix 1 - Drink Protein & Antioxidant Tangerine has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 9.31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 93, for Mix 1 - Drink Protein & Antioxidant Tangerine, and we advise that this food on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 11% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 561.2 IU | 11.2% | Top 30% | High |
Vitamin C | 13.5 mg | 22.5% | Top 30% | High |
Vitamin D | 0.6 IU | 0.15% | Bottom 30% | Low |
Vitamin E | 1.4 mg | 4.7% | Bottom 30% | Low |
Thiamin | 0.2 mg | 13.3% | Bottom 30% | Low |
Riboflavin | 0.2 mg | 11.8% | Bottom 30% | Low |
Niacin | 2.2 mg | 11% | Bottom 30% | Low |
Vitamin B12 | 0.7 mcg | 11.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64.1 mg | 6.4% | Mid 40% | Average |
Iron | 0.6 mg | 3.3% | Bottom 30% | Low |
Magnesium | 25.7 mg | 6.4% | Bottom 30% | Low |
Potassium | 118.6 mg | 3.4% | Bottom 30% | Low |
Sodium | 40.1 mg | 1.7% | Bottom 30% | Low |
Manganese | 0.3 mg | 15% | Mid 40% | Average |
Selenium | 6.7 mcg | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.3 g | 3.1% | Bottom 30% | Low |
Dietary Fiber | 0.99 g | 4% | Mid 40% | Average |
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 22
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol
Sodium 125 mg 5.2%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 3.1 g12.4%
Sugars 22.2 g
Protein 15 g 30%
Vitamin A 35% Vitamin C 70.2%
Calcium 20% Iron 10.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 118
Protein 4.7 g | Carbs 15.5 g | Fat 4.2 g
Per 100g | Calories 113
Protein 3.8 g | Carbs 15.1 g | Fat 4.2 g
Per 100g | Calories 62
Protein 2.5 g | Carbs 6.2 g | Fat 3.7 g
Per 100g | Calories 190
Protein 10.6 g | Carbs 18.3 g | Fat 8.5 g
Per 100g | Calories 64
Protein 4.8 g | Carbs 9.3 g | Fat 0.8 g
Per 100g | Calories 64
Protein 4.8 g | Carbs 9.3 g | Fat 0.8 g
Per 100g | Calories 64
Protein 4.8 g | Carbs 9.3 g | Fat 0.8 g
Per 100g | Calories 64
Protein 4.8 g | Carbs 9.3 g | Fat 0.8 g