Minty Chip Frappe has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 96g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Minty Chip Frappe, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 43% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 880 mg | 25.1% | ||
Sodium | 280 mg | 11.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 96 g | 32% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 70 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38 g | 58.5% | ||
Saturated Fat | 23 g | 115% |
Serving size
Amount Per Serving
Calories 750 Calories from Fat 340
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 23 g 115%
Trans Fat
Cholesterol 95 mg 31.7%
Sodium 280 mg 11.7%
Total Carbohydrates 96 g 32%
Dietary Fiber 5 g20%
Sugars 70 g
Protein 17 g 34%
Vitamin A 20% Vitamin C 6%
Calcium 50% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 120
Protein 0 g | Carbs 31 g | Fat 0 g
Per Serving | Calories 200
Protein 7 g | Carbs 25 g | Fat 8 g
Per Serving | Calories 60
Protein 0 g | Carbs 15 g | Fat 0 g
Per Serving | Calories 330
Protein 9 g | Carbs 29 g | Fat 21 g
Per Serving | Calories 120
Protein 0 g | Carbs 31 g | Fat 0 g
Per Serving | Calories 190
Protein 8 g | Carbs 28 g | Fat 6 g
Per Serving | Calories 130
Protein 3 g | Carbs 26 g | Fat 1 g
Per Serving | Calories 410
Protein 8 g | Carbs 23 g | Fat 32 g