Mini Onion Quiches has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Swiss cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Mini Onion Quiches, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 69% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2 g | 0.7% | ||
Dietary Fiber | 0.15 g | 0.6% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 55 Calories from Fat 38
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 28 mg 9.3%
Sodium 91 mg 3.8%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0.15 g0.6%
Sugars 0.7 g
Protein 2 g 4%
Vitamin A 0% Vitamin C
Calcium 5.7% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 147
Protein 1 g | Carbs 10 g | Fat 12 g
Per Serving | Calories 122
Protein 0.19 g | Carbs 6 g | Fat 11 g
Per Serving | Calories 782
Protein 2 g | Carbs 36 g | Fat 68 g
Per Serving | Calories 1962
Protein 0.33 g | Carbs 3 g | Fat 220 g
Per Serving | Calories 247
Protein 12 g | Carbs 14 g | Fat 16 g
Per Serving | Calories 295
Protein 8 g | Carbs 23 g | Fat 20 g
Per Serving | Calories 878
Protein 18 g | Carbs 48 g | Fat 70 g
Per Serving | Calories 340
Protein 8 g | Carbs 23 g | Fat 25 g