Miller's and Sons - Beef Loin Tenderloin Steak has a very high-calorie, low-carb, very high-fat and very high-protein content.
With 122 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
Based on the composite nutritive standing Miller's and Sons - Beef Loin Tenderloin Steak has been given a composite ranking of 62, and in moderation.
Calorie Breakdown
| Calories from Protein | 44% | |
| Calories from Fat | 56% | |
| Calories from Carbs | 0% |
Why this is good for you
- Very high in Protein
Why this is bad for you
- Very high in Saturated Fat
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 0 g |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 122 g | 244% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 68 g | 104.6% | ||
| Saturated Fat | 27 g | 135% |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 1136 Calories from Fat 620
% Daily Value *
Total Fat 68 g 104.6%
Saturated Fat 27 g 135%
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 0 g
Dietary Fiber
Sugars
Protein 122 g 244%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
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