Millennium Miracle Muffins has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Millennium Miracle Muffins, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 46% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175 IU | 3.5% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 6.8 IU | 1.7% | ||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.11 mg | 7.3% | ||
Riboflavin | 0.16 mg | 9.7% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.05 mg | 2.5% | ||
Folate | 10.8 mcg | 2.7% | ||
Vitamin B12 | 0.2 mcg | 3.3% | ||
Pantothenic Acid | 0.22 mg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 116 mg | 11.6% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 27.6 mg | 6.9% | ||
Phosphorus | 91 mg | 9.1% | ||
Potassium | 125.5 mg | 3.6% | ||
Sodium | 154 mg | 6.4% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.07 mg | 3.3% | ||
Manganese | 0.18 mg | 9.1% | ||
Selenium | 3.4 mcg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.3 g | 4.4% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 119 Calories from Fat 0
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 2.1 mg 0.7%
Sodium 154 mg 6.4%
Total Carbohydrates 13.3 g 4.4%
Dietary Fiber 1.4 g5.6%
Sugars 3.8 g
Protein 3.3 g 6.6%
Vitamin A 3.5% Vitamin C 0.3%
Calcium 11.6% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 126
Protein 4.2 g | Carbs 19.9 g | Fat 4.2 g
Per Serving | Calories 529
Protein 11.5 g | Carbs 80.3 g | Fat 18.2 g
Per Serving | Calories 61
Protein 4.2 g | Carbs 9.5 g | Fat 2.2 g
Per Serving | Calories 302
Protein 8 g | Carbs 22.3 g | Fat 20.9 g
Per Serving | Calories 74
Protein 2.3 g | Carbs 16.3 g | Fat 0.3 g
Per Serving | Calories 248
Protein 5.9 g | Carbs 42.8 g | Fat 6.2 g
Per Serving | Calories 224
Protein 4.6 g | Carbs 36 g | Fat 7.1 g
Per Serving | Calories 132
Protein 1.7 g | Carbs 13.9 g | Fat 8.3 g