Mike's Restaurants - International 9-Inch has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 19.37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.03 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Mike's Restaurants - International 9-Inch has been given a composite ranking of 42, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 42% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.5 mg | 0.4% | Top 30% | High |
Iron | 1.9 mg | 10.4% | Top 30% | High |
Sodium | 608 mg | 25.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.4 g | 6.5% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.4% | Top 30% | High |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15.1% | Mid 40% | Average |
Saturated Fat | 4.2 g | 20.9% | Top 30% | High |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 1390 Calories from Fat 0
% Daily Value *
Total Fat 66 g 101.5%
Saturated Fat 28 g 140%
Trans Fat 1 g
Cholesterol 175 mg 58.3%
Sodium 4080 mg 170%
Total Carbohydrates 130 g 43.3%
Dietary Fiber 9 g36%
Sugars 14 g
Protein 74 g 148%
Vitamin A 20% Vitamin C 40%
Calcium 3% Iron 70%
*Based on a 2000 Calorie diet
Per 100g | Calories 44
Protein 0.88 g | Carbs 8.8 g | Fat 0.88 g
Per 100g | Calories 204
Protein 8.7 g | Carbs 20.1 g | Fat 9.5 g
Per 100g | Calories 580
Protein 40 g | Carbs 76 g | Fat 14 g
Per 100g | Calories 44
Protein 0 g | Carbs 12.3 g | Fat 0 g
Per 100g | Calories 130
Protein 6.5 g | Carbs 8.3 g | Fat 7.9 g
Per 100g | Calories 151
Protein 3.3 g | Carbs 29.7 g | Fat 2.1 g
Per 100g | Calories 68
Protein 1.4 g | Carbs 6.2 g | Fat 4.8 g
Per 100g | Calories 205
Protein 13.1 g | Carbs 15.7 g | Fat 10.1 g