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Mike's Cornbread Dressing - Recipe and Nutrition Facts
59

Mike's Cornbread Dressing Recipe

Mike's Cornbread Dressing has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 38.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Mike's Cornbread Dressing has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat44%
 Calories from Carbs48%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C2.3 mg3.8%
Vitamin D13.2 IU3.3%
Vitamin E1.3 mg4.2%
Thiamin0.11 mg7%
Riboflavin0.09 mg5.5%
Niacin3.6 mg18%
Vitamin B60.06 mg3.2%
Folate44 mcg11%
Vitamin B120.31 mcg5.2%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium92 mg9.2%
Iron1.3 mg7.4%
Magnesium6.8 mg1.7%
Phosphorus95 mg9.5%
Potassium327.4 mg9.4%
Sodium1 mg0%
Zinc0.36 mg2.4%
Copper0.14 mg7%
Manganese0.29 mg14.5%
Selenium4.5 mcg6.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.5 g12.8%
Dietary Fiber1.5 g6%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.6 g13.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.6 g24%
Saturated Fat6.2 g31%
Monounsaturated Fat5 g
Polyunsaturated Fat3.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 307 Calories from Fat 0

% Daily Value *

Total Fat 15.6 g 24%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 41.6 mg 13.9%

Sodium 1 mg 0%

Total Carbohydrates 38.5 g 12.8%

Dietary Fiber 1.5 g6%

Sugars 3 g

Protein 6.6 g 13.2%

Vitamin A 6.3% Vitamin C 3.8%

Calcium 9.2% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1342194 Embed Table:

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