Michelle's French Silk Pie/Mousse With Pecan Crust has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 74.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Calories from Protein | 4% | |
Calories from Fat | 57% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 308.7 mg | 12.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80.5 g | 26.8% | Top 10% | Very High |
Dietary Fiber | 0.87 g | 3.5% | Mid 40% | Average |
Sugars | 66.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 51.7 g | 79.6% | Top 10% | Very High |
Saturated Fat | 29.7 g | 148.4% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 745 Calories from Fat 429
% Daily Value *
Total Fat 47.6 g 73.2%
Saturated Fat 27.3 g 136.5%
Trans Fat
Cholesterol 278.2 mg 92.7%
Sodium 284 mg 11.8%
Total Carbohydrates 74.1 g 24.7%
Dietary Fiber 0.8 g3.2%
Sugars 60.8 g
Protein 7.7 g 15.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 476
Protein 58.9 g | Carbs 4.7 g | Fat 24.4 g
Per Serving | Calories 46
Protein 0.5 g | Carbs 3.3 g | Fat 3.4 g
Per Serving | Calories 589
Protein 6.1 g | Carbs 36.4 g | Fat 48.9 g
Per Serving | Calories 692
Protein 6.9 g | Carbs 12.4 g | Fat 72.4 g
Per Serving | Calories 190
Protein 11.3 g | Carbs 14.6 g | Fat 9.5 g
Per Serving | Calories 35
Protein 2.9 g | Carbs 4.3 g | Fat 1.2 g
Per Serving | Calories 452
Protein 4.5 g | Carbs 75.8 g | Fat 15.1 g
Per Serving | Calories 189
Protein 4.7 g | Carbs 27.3 g | Fat 6.8 g