Michelina's - Pizza Singles, Combination has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 26.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 3.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Michelina's - Pizza Singles, Combination, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 49% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.6 mg | 10.6% | Top 30% | High |
Iron | 3.8 mg | 21.1% | Top 30% | High |
Sodium | 591.5 mg | 24.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.1 g | 8.7% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.5 g | 23.8% | Top 30% | High |
Saturated Fat | 5.6 g | 28% | Top 30% | High |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.9%
Saturated Fat 8 g 39.8%
Trans Fat
Cholesterol 30 mg 10%
Sodium 840 mg 35%
Total Carbohydrates 37.1 g 12.4%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 15.1 g 30.1%
Vitamin A 8% Vitamin C 8%
Calcium 15% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 145
Protein 4.9 g | Carbs 15.2 g | Fat 7.1 g
Per 100g | Calories 329
Protein 25.9 g | Carbs 10.6 g | Fat 20 g
Per 100g | Calories 166
Protein 10.6 g | Carbs 12.9 g | Fat 8.3 g
Per 100g | Calories 212
Protein 12 g | Carbs 18.3 g | Fat 9.9 g
Per 100g | Calories 120
Protein 3.7 g | Carbs 23.2 g | Fat 1.2 g
Per 100g | Calories 145
Protein 5.8 g | Carbs 16.2 g | Fat 6.2 g
Per 100g | Calories 110
Protein 4.9 g | Carbs 18.1 g | Fat 2 g
Per 100g | Calories 88
Protein 2.8 g | Carbs 14.8 g | Fat 1.6 g