Mexican Fiesta Risotto Recipe has a very high-calorie, very high-carb, high-fat and very high-protein content.
The food contains 106.45g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33.33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Mexican Fiesta Risotto Recipe, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 28% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 412.7 mg | 11.8% | Top 10% | Very High |
Sodium | 122.8 mg | 5.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | Top 30% | High |
Dietary Fiber | 4 g | 15.9% | Top 10% | Very High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.7% | Mid 40% | Average |
Saturated Fat | 2.4 g | 11.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 763 Calories from Fat 213
% Daily Value *
Total Fat 24.1 g 37%
Saturated Fat 10.1 g 50.7%
Trans Fat 0 g
Cholesterol 44 mg 14.7%
Sodium 522 mg 21.8%
Total Carbohydrates 106.5 g 35.5%
Dietary Fiber 16.9 g67.6%
Sugars 4.4 g
Protein 33.3 g 66.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 429
Protein 8.2 g | Carbs 75 g | Fat 10.5 g
Per 100g | Calories 150
Protein 3 g | Carbs 28 g | Fat 3 g
Per Serving | Calories 273
Protein 17.6 g | Carbs 4.4 g | Fat 20.7 g
Per Serving | Calories 132
Protein 0.99 g | Carbs 28.6 g | Fat 1.8 g
Per Serving | Calories 154
Protein 8.2 g | Carbs 3.5 g | Fat 12.1 g
Per Serving | Calories 363
Protein 12.3 g | Carbs 1.22 g | Fat 34.2 g
Per Serving | Calories 177
Protein 13.9 g | Carbs 3.7 g | Fat 11.8 g
Per Serving | Calories 592
Protein 5.6 g | Carbs 29.8 g | Fat 50.9 g