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Melissa's Ham & Cheesy Potato Casserole - Recipe and Nutrition Facts
44

Melissa's Ham & Cheesy Potato Casserole Recipe

Melissa's Ham & Cheesy Potato Casserole has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Thiamin and Niacin.

The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Melissa's Ham & Cheesy Potato Casserole has been given a composite ranking of 44, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat52%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin A
  • Very high in Thiamin
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1325 IU26.5%
Vitamin C11.7 mg19.5%
Vitamin D0 IU
Vitamin E0.5 mg1.7%
Thiamin0.47 mg31.4%
Riboflavin0.26 mg15.5%
Niacin4.5 mg22.6%
Vitamin B60.25 mg12.7%
Folate17.2 mcg4.3%
Vitamin B120.53 mcg8.9%
Pantothenic Acid0.79 mg7.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium661 mg66.1%
Iron2.6 mg14.7%
Magnesium33.2 mg8.3%
Phosphorus252 mg25.2%
Potassium659.3 mg18.8%
Sodium1 mg0%
Zinc1.7 mg11%
Copper0.3 mg14.8%
Manganese0.27 mg13.7%
Selenium11.8 mcg16.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44 g14.7%
Dietary Fiber2 g8%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.7 g45.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat32.6 g50.2%
Saturated Fat16.9 g84.5%
Monounsaturated Fat7.8 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 550 Calories from Fat 0

% Daily Value *

Total Fat 32.6 g 50.2%

Saturated Fat 16.9 g 84.5%

Trans Fat

Cholesterol 100.8 mg 33.6%

Sodium 1 mg 0%

Total Carbohydrates 44 g 14.7%

Dietary Fiber 2 g8%

Sugars 0.5 g

Protein 22.7 g 45.4%

Vitamin A 26.5% Vitamin C 19.5%

Calcium 66.1% Iron 14.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1971807 Embed Table:

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